| Burgers with Herbs | Print |
Recipe type: Entree
Ingredients
- 1½ pounds lean ground beef
- 1 tablespoon dried mustard
- 2 garlic cloves, minced
- 1 teaspoon cayenne
- 1 tablespoon fresh cilantro, chopped
Instructions
- Preheat the broiler.
- Combine all ingredients and shape into four patties.
- Place in the broiler on a nonstick broiler pan until cooked through.
Serves 4
*Note: Remember to include ingredients when calculating daily intake allowances.